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10. Use And Value Diversity | Food Diversity | Garden To Table | Permaculture Principle | Resep Gluten Free | Sorghum | Superfood
Resep Roti Gluten Free Sorghum
Ingredients:Sorghum 200grArrowot Flour 100 grMocaf Flour 200 grBread yeast 2 sdm(OPTIONAL) Bread Improver 1/2 sdmSugar 30 grMilk powder 50 grEgg whites 1Cold water 300 mlButter 75 grSalt 1 sdt How To:1. Mix all ingredients (kecuali butter dan salt).2. Tuangkan air es sedikit demi sedikit terus di uleni sampai kalis, masukan mentega dan garam.3. Bentuk bulat…
3. Obtain A Yield | Food Preservation (Curing) | Garden To Table | Permaculture Principle | Resep Entog
Resep Tumis Entog Asap
Ini adalah bagian potongan entog asap yang agak besar jadi serupa makan steak Bahan : Entog Asap, Garlic, Rawit, Tomat, Rosemary, Celery, Garam, Lada, Butter/Margarin How To : Tumis bumbu hingga harum (kecuali celery dan tomat) menggunakkan butter atau margarin. Masukkan daging asap dan tomat. Aduk hingga layu, masukkan cincangan celery dan garam serta lada.
Resep Perkedel Talas
Perkedel talas ini jauh lebih manis dan pulen dibandingkan perkedel kentang. Ingredients : Talas goreng/kukus, Lada bubuk, Bawang putih, Bawang Merah, Seledri, Telur How to : Goreng duo bawang, campurkan ke talas bersama lada bubuk, garam dan seledri, hancurkan, bentuk bulat, celupkan ke telur dan goreng.
Resep Roasted Lamb/Domba Muda Guling
Last week we did small celebration on everything, on how we had succeded this year president’s election, on how we had finished our big pilot project and our next big plan. But overall, we did it because we loveeeee to cooked and eat and for that reason, we celebrate everything because we are easily to…
3. Obtain A Yield | Daily Harvesting | Garden To Table | Permaculture Principle | Resep Sayur Bening | Zero Waste Cooking | Zero Waste Management
Resep Sayur Pepaya
One of our favourite perrenial plant is papaya, very versatile in using. You can use ripe fruit for dessert, pudding and wine. The unripe papaya fruit is also delicious for papaya salad, soup, stew and even a filling for tortila and spring roll. Don’t forget the leaves for versatile cooking technique and seasoning. You can…
10. Use And Value Diversity | 3. Obtain A Yield | 6. Produce No Waste | Daily Harvesting | Food Diversity | Food Preservation (Fermentation) | Garden To Table | Permaculture Principle | Pineapple | Resep Probiotik | Zero Waste Cooking | Zero Waste Management | Zero Waste Plant
Regrow Dan Penggunaan Kulit Nanas Untuk Minuman Probiotik Serta Cuka Buah
Kami selalu berusaha regrow apapun jenis sayuran/buah yang kami tidak berhasil menumbuhkan dari benih, seperti daun bawang, seledri, kucai, bawang medan, bawang merah, bawang putih sampai nanas. It really works and lasted for years. Kali ini kami memetik beberapa buah nanas hasil regrow iseng tahun lalu. Kami memakan buah nanas yang matang dan mengolah buah…